Any restaurant in the Tyler area can join the free "Fit Bite Program!"

Our logo can be placed on your customer entrances, on your drive-thru window and even on your menus - all for FREE!

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HOW TO JOIN

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Select the items on your menu that match the above criteria, so that you can educate

   your customers about the healthy meal options that are available on their menu”.

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Our window stickers, menu labels & informational posters are being used to highlight the meats, fruits, vegetables and beverage options that you prepare using any of these healthier cooking methods: grilled, broiled, baked, steamed, poached, roasted, sautéed or stewed.

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Below are the types of menu items that will be recognized and labeled at your restaurant:

 

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FRUITS - fresh, canned, or dried; served separately & not as an ingredient within a meal.

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VEGETABLES – includes both starchy (potatoes, green peas, corn, etc.) & non-starchy (tomato, peppers, onions, broccoli, mushroom, etc.) veggies that are served raw or cooked, and are offered as a side dish.

 

MEATS & LEAN PROTEINS - fish, skinless poultry, ham, “loin” & “round” cuts of steak, pork chops, eggs, beans, legumes, tofu & cottage cheese

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MAIN COURSES - at least 2 fruit and/or vegetable side options that are both cooked with a healthy cooking method

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SIGN UP TODAY!!

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Our logo can be placed on your customer entrances, on your drive-thru window

and even on your menus - all for FREE!

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Learn how your restaurant can join this exciting educational program

Email Terrence Ates at "TAtes@NETPHD.ORG".

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